• Part Or Full Time
  • Shasta County , Redding
  • Oct 21, 2019

Panda Restaurant Group, Inc.


Service Team member is responsible for providing quality service to guests at the food counter. Kitchen Team member is responsible for preparing food according to company recipes, adherence to all relevant health regulations and maintenance of kitchen cleanliness.

– Assist in ensuring a clean, safe and well-organized restaurant. Attention to detail in food/service quality and cleanliness.
-Ensure a constant and adequate supply of ingredients are prepared according to company specifications and local health regulations.
-Performs routine food service activities according to established operational policies and procedures.
-Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner.
-Interacts daily with functional peer group, direct supervisor and guests.
-Demonstrates customer-focused attitude.

Job Summary

Worksite City: Redding

Wages / Salary: $13.00 - $14.00 per hour

Benefits: Health, Dental, Vision, Paid Vacation, Paid Holidays, Paid Sick Leave

Number of hours/week: 20 - 40

Contract Status: Regular

Job closes on: 2019-10-21


Driver's License Required: No

DMV History:

FMCSA Medical Card Required:


Ways to apply

To apply for this job email your details to

Apply on our company's website:

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